Keep the Carbs Low with this Sensational Kohlrabi Burger Bowl

Straight from The Root Sous Vide Kohlrabi Burger Bowl



1 (3-5 oz) Serving of Cooked Ground Beef

3 Strips of Bacon, Finely Sliced, Cooked

1 Package of Sous Vide Kohlrabi 

1/2 Cup of Finely Sliced Green Pepper

1/4 Cup of Finely Sliced Onions

4 oz of Trimmed Brussel Sprouts

1/4 tsp paprika

1/4 tsp cumin

1/4 tsp curry powder

1/4 tsp turmeric 

Sea Salt and Pepper to taste


Cook bacon in a skillet until crispy.

Remove bacon from the skillet and chop into pieces.

Add diced green pepper, onion, and brussels sprouts to the skillet. 

Sauté until cooked to desired consistency. 

Add 1 Package of Sous Vide Kohlrabi to the skillet and sauté. 

Stir in paprika, curry powder, turmeric, salt & pepper to the vegetable mix. 

Once all cooked through, transfer to a serving dish. 

Add ground beef to the skillet and season with cumin and salt & pepper. 

Once cooked through, add to the vegetables. 

From Our Family to Yours, 

The Lagudis


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