Dinner in Minutes. How to Make a Sous Vide Potato Bowl with Hamburger!

Sous Vide Honey Gold Potato Burger Bowl

Nutrition

This Sous Vide Recipe is rich in:

Magnesium (Organic Beef + Potatoes + Cabbage + Greens)

Vitamin B6 (Organic Beef + Potatoes + Cabbage + Greens)

Potassium (Organic Beef + Potatoes + Cabbage + Greens)

Iron (Organic Beef + Potatoes + Cabbage + Greens)

Protein (Organic Beef + Potatoes + Cabbage)

Calcium (Organic Beef + Cabbage + Greens)

Vitamin C (Potatoes + Cabbage + Greens)

Iron (Organic Beef + Cabbage + Potatoes)

High-Quality Fats (Organic Beef + Mayo)

Vitamin A (Cabbage + Greens) 

Vitamin B12 (Organic Beef)

Dietary Fiber (Veggies)

 

Sous Vide Honey Gold Potatoes with Ground Beef 

 

Ingredients

1 Package of Sous Vide Honey Gold Potatoes

4oz of Organic Grass Fed Beef (Fully Cooked)

2 Cups of Organic Dark Leafy Greens

1/4 Cup Sauteed Peppers & Onions

2 Tbsp Organic Mayonnaise

1/4 Cup Red Cabbage

 

Optional Salad Dressing

Primal Kitchen Honey Mustard Vinaigrette 

 

 Burger Bowl with Sous Vide Honey Gold Potatoes

  

Directions

Place cooked beef, mayo, peppers, and onions into a small mixing bowl. Mix well. 

Scoop the mixture into the center of your bowl or plate over a bed of the mixed greens. 

Surround the beef medley with the red cabbage. 

Surround the red cabbage with the Sous Vide Honey Gold Potatoes. 

Lightly drizzle the Salad Dressing over the greens, potatoes, and cabbage.  

Eat & Enjoy! 

 

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From Our Family to Yours,

The Lagudis

 

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